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Advancing Social Work, Public Health & Social Policy Menu Academics Master of Social Work Master of Public Health Master of Social Policy Dual Degrees 3-2 Programs PhD in Social Work PhD in Public Health Sciences AIBDA Certificate Global Opportunities Field Education Faculty & Research Faculty Professors of Practice Research Professors Teaching Professors, Senior Lecturers & Scholars Visiting & Adjunct Emeritus Faculty Research Centers Faculty Recruitment Resources & Initiatives Professional Development Clark-Fox Policy Institute Community Partnerships Field Instructor Resources Driving Equity 2030 Open Classroom Advanced Learning Certificates Grand Challenges for Social Work News Most Recent News Alumni Students Social Work Practicum Public Health Policy Faculty Research Community Engagement Diversity Global Life at Brown Admitted Student Resources Life at Brown School Our Facilities Student Support Student Groups & Events Student Body Profile Equity, Diversity and Inclusion Career Engagement International Student Support Brown School Library Student Blog St. Louis Region Washington University Apply About Driving Equity 2030 Events Alumni Contact Us Back to Search Dr Andrea L S Bulungu is a public health nutrition researcher based in Uganda, and Research Assistant Professor with the E3 Nutrition Lab at the Brown School of Washington University in St Louis. Andrea’s work centers around research methods and interventions for addressing the drivers of maternal and child nutrition in resource-poor settings. She’s currently conducting studies on food affordability and women’s workload burden, and behavior change communication interventions for promoting animal source food consumption. Her research makes use of innovative methods, such as automated wearable cameras and crowdsourcing. In addition to Uganda, Andrea has experience working on nutrition programming in Cambodia, Ethiopia, Guatemala, Haiti, India, Indonesia, Lao PDR, Madagascar, Myanmar, Nigeria, Papua New Guinea, Senegal, and Sierra Leone. She is a long-time nutrition consultant for the World Bank, and has also consulted for ILRI, ICF International, and FAO, among others. Andrea holds a Ph.D. from the London School of Hygiene & Tropical Medicine, a master’s degree in public health from Washington University in St Louis, and a bachelor’s degree in art from Indiana University. Andrea L. S. Bulungu Research Assistant Professor Email: [email protected] Download CV Areas of Focus: Public Health Nutrition Research Methods Diet Quality Women's Work Multisectoral Coordination In The News Brown School Welcomes New Faculty, Celebrates Promotions September 18, 2023 Quick Links: Apply About Brown School Contact Us Directions Academic Professional Integrity Policy Native Land Acknowledgement wustl.edu Keep Up with Our Latest News, Research and Insights: Support the Campaign: to Grow. to Lead. to Change. --> Founded in 1925, the George Warren Brown School was named with a generous gift from Betty Bofinger Brown in memory of her late husband. Copyright 2024 by Brown School at Washington University in St. Louis Washington University  •  One Brookings Drive   •  St. Louis, MO 63130

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